Eat Retreat Sonoma County

In April 2011, we invited 35 leaders making waves in their local food communities to a ranch in Sonoma County for the inaugural Eat Retreat.

Eat retreat was so many things for me: inspirational, eye opening, delicious, comforting, hilarious, thought provoking and a big old kick in the pants to get moving on a long list of projects.
Julie Morelli, Eat Retreat alumni & creator of Nourishing Notes

Workshop Highlights

The days were filled with attendee-led making sessions and demonstrations.

Jamming

Dafna Kory of INNA Jam taught us how to preserve small batches of seasonal fruit.

The Sonoma County Team

Kathryn Tomajan

Kathryn Tomajan farms three acres of olives in Sunol, California. She is a certified olive oil taster and the maker of Fat Gold.

Laura Brunow Miner

Laura Brunow Miner specializes in brand design and creative direction. She is currently working on an interactive art installation with the SFMOMA.

At Eat Retreat, and in life, if you focus on what you can bring to a situation and not what you can get out of it, you won’t be disappointed.
Laura Bruno Miner, Eat Retreat co-founder

Still Hungry

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